SpectraNet–53: A deep residual learning architecture for predicting soluble solids content with VIS–NIR spectroscopy
SpectraNet–53: A deep residual learning architecture for predicting soluble solids content with VIS–NIR [...]
Making Sense of Light: The Use of Optical Spectroscopy Techniques in Plant Sciences and Agriculture
Making Sense of Light: The Use of Optical Spectroscopy Techniques in Plant Sciences [...]
Ripening Assessment of ‘Ortanique’ on tree by SW-NIR reflectance spectroscopy – based calibration models
Ripening assessment of ‘Ortanique’ (Citrus reticulata Blanco x Citrus sinensis (L) Osbeck) on [...]
Nondestructive simultaneous prediction of internal browning disorder and quality attributes in ‘Rocha’ pear using VIS-NIR spectroscopy
Nondestructive simultaneous prediction of internal browning disorder and quality attributes in ‘Rocha’ pear [...]
Spatiotemporal modelling of the quality and ripening of two cultivars of “Algarve Citrus” orchards at different edaphoclimatic conditions
Spatiotemporal modelling of the quality and ripening of two cultivars of “Algarve Citrus” [...]
Feature discovery in NIR spectroscopy based Rocha pear classification
Feature discovery in NIR spectroscopy based Rocha pear classification Daniel, M.; Guerra, [...]
Nondestructive Assessment of Citrus Fruit Quality and Ripening by Visible–Near Infrared Reflectance Spectroscopy
Non destructive assesment of citrus fruit quality and ripening by visible - near [...]
Nutritional Characterization and Storage Ability of Salicornia ramosissima and Sarcocornia perennis for Fresh Vegetable Salads
Nutritional Characterization and Storage Ability of Salicornia ramosissima and Sarcocornia perennis for Fresh Vegetable Salads Antunes, [...]
Targeted plant improvement through genome editing: from laboratory to field
Targeted plant improvement through genome editing: from laboratory to field Miladinovic, Dragana; [...]
Antioxidant activity and enzyme inhibitory potential of Euphorbia resinifera and E. officinarum honeys from Morocco and plant aqueous extracts
Antioxidant activity and enzyme inhibitory potential of Euphorbia resinifera and E. officinarum honeys from Morocco [...]
